Farmer Bros.

Farmer Bros. was founded in 1912 and operates as a national coffee roaster, wholesaler, equipment servicer, and distributor of coffee, tea, and culinary products. The company's extensive product lines include organic, Direct Trade, and sustainably produced coffee, alongside hot and iced teas, cappuccino mixes, spices, and baking/biscuit mixes. Farmer Bros. delivers comprehensive beverage planning services and culinary products to its U.S.-based clientele. Meet Farmer Bros.'s team to understand the professionals driving its operations. The company serves a broad spectrum of customers, ranging from small independent restaurants and foodservice operators to large institutional buyers. This includes restaurant, department, and convenience store chains, hotels, casinos, healthcare facilities, and gourmet coffee houses. Additionally, they supply grocery chains with private brand coffee and consumer branded coffee and tea products, as well as foodservice distributors.

With 98 locations, Farmer Bros. maintains a significant operational footprint across the United States. Its headquarters are situated in Fort Worth, Texas, providing a central hub for its extensive distribution network. Learn about Farmer Bros.'s global headquarters for detailed geographic information. The company employs between 500 - 1,000 individuals, reflecting its substantial operational scale and capacity to manage complex supply chains and customer service demands. This robust infrastructure supports its mission to deliver high-quality products and services nationwide.

Farmer Bros. generated $337.7M in revenue, positioning it as a key player in the competitive coffee and beverage market. Its diverse product portfolio and broad customer reach, spanning from small businesses to large corporations and institutions, underscore its market adaptability. The company's strategic focusView more...