What is Lyon Hall?
Lyon Hall is a prominent brasserie located in Arlington, Virginia's Clarendon neighborhood, celebrated for its classic French brasserie cuisine. The establishment emphasizes the use of carefully sourced produce, fish, and meats, with Executive Chef Matt Hill overseeing a kitchen that produces fresh bread, house-cured charcuterie, and handcrafted cheeses daily. Complementing the culinary offerings is an extensive wine list featuring selections from small, family-owned French wineries, alongside a diverse beer menu with 23 taps and over 50 bottled varieties. The bar is known for its expertly crafted cocktails, including the signature "SJF". The dining room, bar, and patio provide a comfortable and ambient setting, managed by Managing Partner Mark Fedorchak and his team, who are dedicated to delivering attentive and sincere hospitality.
How much funding has Lyon Hall raised?
Lyon Hall has raised a total of $550K across 2 funding rounds:
Debt
$150K
Debt
$400K
Debt (2020): $150K with participation from PPP
Debt (2021): $400K led by PPP
What's next for Lyon Hall?
The recent major strategic investment of $400K signals a pivotal moment for Lyon Hall, likely enabling further expansion of its operational capacity, enhancement of its culinary programs, or strategic marketing initiatives to broaden its customer base. Given the context of enterprise-level funding, the company is poised to solidify its market position and potentially explore new avenues for growth, leveraging this capital to reinforce its reputation for quality and hospitality in the competitive dining landscape.
See full Lyon Hall company page
