What is Delice & Sarrasin?
Delice & Sarrasin operates as a premier family-run vegan restaurant and patisserie based in New York City. By reimagining traditional French gastronomy through a plant-based lens, the company has carved out a distinct niche that appeals to both dedicated vegans and mainstream food enthusiasts. Their commitment to high-quality, soy-free, gluten-free, and nut-free ingredients positions them as a leader in inclusive fine dining. Beyond its physical storefront, the company leverages digital infrastructure to facilitate online ordering and catering, effectively bridging the gap between artisanal culinary traditions and modern consumer convenience.
How much funding has Delice & Sarrasin raised?
Delice & Sarrasin has raised a total of $147K across 1 funding round:
Debt
$147K
Debt (2021): $147K with participation from PPP
Key Investors in Delice & Sarrasin
PPP
Public-Private Partnership
What's next for Delice & Sarrasin?
With the infusion of this latest capital, Delice & Sarrasin is well-positioned to accelerate its growth strategy. The focus will likely shift toward optimizing supply chain efficiencies and potentially expanding its footprint within the high-demand New York metropolitan area. By prioritizing sustainable food systems and maintaining its reputation for authentic, compassionate French cuisine, the company is poised to capture a larger share of the growing plant-based market. Future initiatives may include the enhancement of their digital catering platform and the scaling of their patisserie production capabilities to meet increasing consumer demand for premium, allergen-conscious dining experiences.
See full Delice & Sarrasin company page
