Edible Arrangements Executive and Leadership Team

June, 2026

Leadership Overview

Edible Arrangements has 10 executives leading key functions including strategy, operations, and franchise development.

Driven by a commitment to delight, Edible Arrangements focuses on delivering fresh, handcrafted gifts and fostering a culture of exceptional customer service across its extensive franchise network.

Leadership Roles at Edible Arrangements

  • Chief Executive Officer - Anna Cho
  • Chief Executive Officer & Owner, Multiple Franchises - Ahmad Koshul
  • Owner & Chief Executive Officer - Trish Seabaugh
  • Chief Operating Officer - Adam Frank
  • President - Sharon Wagoner
  • President - George Noble
  • President - Susanne Kelleher
  • President - Robert Hrinuk
  • Owner and President - Afifa Ahmed
  • Chief Technology Officer - Faraz Iqbal
  • Anna Cho - Chief Executive Officer

    Anna Cho, the Chief Executive Officer at Edible Arrangements, directs the overarching corporate strategy and market positioning for the retail franchise network. Overseeing global operations, Cho ensures alignment with the company's mission of delivering fresh, handcrafted fruit arrangements and chocolate gifts. This leadership role involves expanding market share through innovative product offerings and optimizing the franchise model. By enhancing customer engagement strategies, Anna Cho directly impacts the company's growth and brand reputation. Ultimately, Cho secures long-term financial stability and operational excellence across all franchise locations.

    Ahmad Koshul - Chief Executive Officer & Owner, Multiple Franchises

    Ahmad Koshul, the Chief Executive Officer & Owner, Multiple Franchises at Edible Arrangements, spearheads the strategic direction and operational execution for a significant portfolio of franchise locations. Koshul drives revenue growth and market penetration within assigned territories, focusing on delivering exceptional customer experiences and maintaining brand standards. This role involves direct oversight of P&L management, local marketing initiatives, and staff development to ensure peak performance. By cultivating strong relationships with corporate support, Ahmad Koshul ensures seamless integration of franchise operations with the broader company objectives. Ultimately, Koshul's leadership maximizes profitability and brand loyalty for the multiple franchises under management.

    Trish Seabaugh - Owner & Chief Executive Officer

    Trish Seabaugh, the Owner & Chief Executive Officer at Edible Arrangements, leads the strategic vision and operational management for a key franchise territory. Seabaugh focuses on driving business expansion and enhancing profitability through meticulous attention to product quality and customer service. This position requires direct oversight of all franchise operations, including inventory management, local marketing campaigns, and team leadership. By implementing best practices in retail operations, Trish Seabaugh ensures consistent delivery of the Edible Arrangements brand promise. Ultimately, Seabaugh's dedication to operational excellence and customer satisfaction solidifies the franchise's market presence and financial success.

    Adam Frank - Chief Operating Officer

    Adam Frank, the Chief Operating Officer at Edible Arrangements, oversees the day-to-day operational functions and performance of the company's franchise network. Frank directs initiatives focused on optimizing supply chain logistics, inventory management, and in-store operational procedures to ensure consistent product quality and service delivery. This leadership position involves collaborating with franchise owners to implement best practices and drive efficiency across all locations. By streamlining operational processes and enhancing staff training programs, Adam Frank supports the achievement of key business objectives. Ultimately, Frank's operational expertise ensures the smooth functioning of the entire franchise system, contributing to sustained growth and customer satisfaction.

    Sharon Wagoner - President

    Sharon Wagoner, the President at Edible Arrangements, leads strategic initiatives and operational oversight for key business segments within the franchise organization. Wagoner focuses on driving growth through enhanced product development and market expansion strategies, ensuring alignment with the company's core mission. This role involves fostering strong relationships with franchise partners and stakeholders to promote collaboration and operational excellence. By championing customer-centric approaches and optimizing service delivery, Sharon Wagoner enhances brand loyalty and market penetration. Ultimately, Wagoner's leadership contributes significantly to the sustained success and profitability of the Edible Arrangements franchise network.

    George Noble - President

    George Noble, the President at Edible Arrangements, directs strategic planning and operational execution across critical areas of the franchise business. Noble focuses on enhancing the customer experience and driving revenue growth by optimizing product offerings and service delivery standards. This position involves close collaboration with franchise owners to implement effective business strategies and maintain brand integrity. By overseeing key performance indicators and implementing operational improvements, George Noble ensures consistent quality and efficiency throughout the network. Ultimately, Noble's leadership strengthens the market position of Edible Arrangements and contributes to its ongoing expansion and financial health.

    Susanne Kelleher - President

    Susanne Kelleher, the President at Edible Arrangements, spearheads strategic development and operational management for significant franchise territories. Kelleher drives initiatives aimed at increasing market share and enhancing customer satisfaction through innovative product lines and superior service standards. This leadership role involves cultivating strong partnerships with franchise owners, providing guidance on best practices for business growth and operational efficiency. By focusing on brand consistency and customer engagement, Susanne Kelleher ensures the delivery of high-quality gifts and experiences. Ultimately, Kelleher's strategic vision and operational acumen bolster the success and expansion of the Edible Arrangements franchise system.

    Robert Hrinuk - President

    Robert Hrinuk, the President at Edible Arrangements, leads strategic planning and operational oversight for key franchise operations. Hrinuk focuses on driving business performance and market expansion by optimizing product delivery and customer service protocols. This role involves fostering strong relationships with franchise partners, ensuring adherence to brand standards and implementing effective growth strategies. By championing operational efficiencies and enhancing the overall customer journey, Robert Hrinuk contributes to sustained revenue growth and brand loyalty. Ultimately, Hrinuk's leadership ensures the continued success and competitive edge of the Edible Arrangements franchise network.

    Afifa Ahmed - Owner and President

    Afifa Ahmed, the Owner and President at Edible Arrangements, directs the comprehensive strategy and operational management for a dedicated franchise territory. Ahmed focuses on maximizing profitability and market presence through exceptional product quality and customer engagement initiatives. This position requires direct oversight of all franchise activities, including local marketing, inventory control, and team development to ensure superior service delivery. By implementing robust operational frameworks and fostering a culture of excellence, Afifa Ahmed drives consistent growth and customer satisfaction. Ultimately, Ahmed's leadership ensures the sustained success and expansion of the franchise within its designated market.

    Faraz Iqbal - Chief Technology Officer

    Faraz Iqbal, the Chief Technology Officer at Edible Arrangements, architects the company's technological infrastructure and digital strategy. Iqbal drives innovation in e-commerce platforms, point-of-sale systems, and data analytics to enhance customer engagement and operational efficiency across the franchise network. This role involves leading the development and implementation of scalable technology solutions that support business growth and maintain competitive advantage in the retail sector. By ensuring robust cybersecurity measures and optimizing digital workflows, Faraz Iqbal safeguards company data and improves user experience. Ultimately, Iqbal's technological leadership empowers Edible Arrangements to adapt to evolving market demands and deliver seamless digital interactions.

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    Frequently Asked Questions Regarding Edible Arrangements Top Executives and Leadership Team

    Who leads Edible Arrangements?
    Edible Arrangements is led by Anna Cho (Chief Executive Officer), along with executives such as Ahmad Koshul (Chief Executive Officer & Owner, Multiple Franchises) and Trish Seabaugh (Owner & Chief Executive Officer).
    Who is part of Edible Arrangements’s executive team?
    The executive team of Edible Arrangements includes leaders such as Anna Cho (Chief Executive Officer), Ahmad Koshul (Chief Executive Officer & Owner, Multiple Franchises), Trish Seabaugh (Owner & Chief Executive Officer) and other senior executives.
    How many executives does Edible Arrangements have?
    Edible Arrangements has 10 executives leading key business areas.
    What roles are included in Edible Arrangements’s leadership team?
    The leadership team of Edible Arrangements includes roles such as Chief Executive Officer, Chief Executive Officer & Owner, Multiple Franchises, Owner & Chief Executive Officer, Chief Operating Officer, President.