Margaritas Mexican Restaurant
Hospitality · Florida, United States · 1-10 Employees
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Overview
Headquarters
209 E Davis Blvd, Tampa, Florida, 33606,...Phone Number
(813) 251-0558Revenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Feb
Mar
Apr
May
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Jul
ZI Rank
1
1
1
1
1
1
About Margaritas Mexican Restaurant
With so many cooks and food lovers in one family, you never know what special offering each week will bring. Be sure to ask your server for Pamela's (Monica's daughter) sizzling shrimp in garlic sauce, or Paul's (Pamela's cousin) fried yucca with Peruvian cheese sauce, or Fanny's (Jaime's and Monica's mother) tostones with shredded beef. With an ever-evolving margarita selection, you can choose from a refreshing frozen strawberry margarita, tropical mango margarita, or a top-shelf Patron margarita served on the rocks with a salted rim, just to name a few. But the drink list doesn't stop there. In addition to a full bar with many house, well, and top-shelf spirit selections, Margaritas Mexican Restaurant also serves domestic and imported beers, wines, red sangria, and freshly made mimosas. To help you wind down after work or start your weekend off right, Margaritas Mexican Restaurant on Davis Island also has happy hour specials weeknights from 2pm - 6pm as well as Saturday and Sunday moRead more
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Revenue
Number of Employees
Type
Funding
Founded In
Margaritas Mexican Restau...
<$5M
1-10
Private
-
2017
N/A
Company Profile Activity
Activity Insights
Margaritas Mexican Restaurant is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Margaritas Mexican Restaurant is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Margaritas Mexican Restaurant.
Margaritas Mexican Restaurant Tech Stack
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Frequently Asked Questions Regarding Margaritas Mexican Restaurant
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With so many cooks and food lovers in one family, you never know what special offering each week will bring. Be sure to ask your server for Pamela's (Monica's daughter) sizzling shrimp in garlic sauce, or Paul's (Pamela's cousin) fried yucca with Peruvian cheese sauce, or Fanny's (Jaime's and Monica's mother) tostones with shredded beef. With an ev... Read More
