Johnson County

Johnson County is a six-acre farm established in 2015 in Iowa City, Iowa, dedicated to enhancing healthy food access through sustainable agricultural practices and hands-on community education. Operating within the Crops and Agriculture industries, the organization focuses on empowering communities to shape their food systems and ensure access to nutritious, culturally relevant food. They are committed to creating an inclusive food system by prioritizing racial justice and social equity in all their programs. With a revenue of $23.0M and an employee range of 500 - 1,000 employees, Johnson County demonstrates significant operational scale and community impact. The farm trains growers from diverse backgrounds, fostering a new generation of agricultural leaders and practitioners. Their commitment extends to distributing over 40,000 pounds of produce annually to local food pantries, directly addressing food insecurity in the region. Meet Johnson County's team to understand the dedicated individuals driving these initiatives. The company's strategic approach integrates educational outreach with direct food distribution, creating a robust model for community-based food security and sustainable farming. This dual focus allows Johnson County to not only produce vital resources but also cultivate knowledge and equity within the local food landscape, contributing to a healthier and more just food future for all residents.